A south London all-day cafe bar, steeped in local history, favouring British, organic and sustainably sourced produce is to open in SE1 this April.
Situated on a pedestrian square in London’s Bankside, the 1,300 sq ft site will offer informal drinking and dining throughout the day and into the evenings, with additional outside seating.
The open kitchen, inspired by modern bistros, will offer an all-day and takeaway menu, alongside a simple and concise cocktail menu, as well as a range of modern wines from independent, biodynamic and organic producers.
General Manager Kyle Shannon Lindsay said, “With a location that’s hard to beat, a short hop from Borough Market and with a wealth of Bankside cultural activities on our doorstep, we are eager to flip the open sign on this new addition to the capital’s dining scene.”
Audrey’s will open to the public at the end of April.