German Doner Kebab has launched in London's Canary Wharf, bringing a new fast-casual dining experience to the iconic business destination on the Isle of Dogs.
The gourmet kebab chain has opened a new restaurant at Upper Level 2, Cabot Place, Canary Wharf, creating 40 new jobs.
German Doner Kebab is revolutionising the kebab in the UK, bringing a fresh, high-quality taste sensation that has made it the number one spot to enjoy a kebab.
Freshly prepared in front of customers, the game-changing kebabs are made using premium, lean, succulent meats and fresh local vegetables, served in handmade toasted breads with unique signature sauces.
The new venue is offering a full dine-in experience, as well as takeaway and click & collect. Delivery is available through GDK’s Delivery partners.
The new opening is part of the brand's plan to open 47 new restaurants in the UK during 2021, building significantly on the 12 opened during 2020. It now has over 70 restaurants worldwide.
Daniel Bunce, GDK MD for UK and Europe, commented, “We’re delighted to bring the German Doner Kebab experience to such an iconic location as Canary Wharf.
“Our game-changing kebabs are revolutionising the kebab in the UK and we are excited to be bringing a new fast-casual experience to the area, offering great tasting fresh food in a relaxed and modern setting.”